Copy of Line Cook
About The Position
Lehrhaus: A Jewish Tavern & House of Learning featuring creative takes on food from around the Jewish world is looking for organized & inquisitive line cooks to join their team. Named one of the 50 best new restaurants in the country in 2023, Lehrhaus is a project unlike any other and one of the hottest additions to the Boston restaurant community. Cooks of all backgrounds and levels of experience are encouraged to apply, and no working knowledge of Jewish flavors is needed. We just ask that you be passionate about storytelling through shared food experiences and eager to explore the incredibly diverse tastes, smells, and textures of the Jewish experience. About Lehrhaus The world’s first Jewish Tavern and House of Learning, Lehrhaus is an entirely new kind of gathering space: a welcoming, stylish, smart, sociable neighborhood watering hole that brings people together. We’re dedicated to sharing Jewish culture through the wide-ranging flavors of the diaspora, culinary storytelling, and welcoming hospitality. Books, texts, and classes will be available to anyone interested in diving deeper into the traditional Jewish practice of text study. Lehrhaus will be a space for people of all backgrounds to experience Judaism through food & drink, ancient texts, poetry, literature, lively conversation, and more. Lehrhaus will offer a kosher, pescatarian, and dairy (no meat other than fish, no shellfish) menu to be as inclusive as possible to all diets.
Requirements
- Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
- The employee is regularly required to talk or hear.
- The employee frequently is required to stand and walk for extended periods of time.
- The employee may frequently lift and/or move up to 50 pounds or more.
- Specific sensory abilities required by this job include sight, taste, smell, and hearing.
Nice To Haves
- No working knowledge of Jewish flavors is needed.
- The employee occasionally is required to sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.
Responsibilities
- Working alongside the Chef de Cuisine, Noah Clickstein, to prep their station
- Execute established recipes
- Maintain sanitation and hygiene practices
- Contribute to a positive team environment
Benefits
- Paid time off
- Company ICHRA health benefit
- Daily meals provided
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
