Line Cook (Full Time)

Kisco Senior Living•Raleigh, NC
•$21 - $23

About The Position

The Line Cook prepares high-quality, flavorful meals for residents, guests, and associates across multiple dining venues. The role supports exceptional dining experiences while maintaining food safety, sanitation, and kitchen cleanliness. The full-time schedule is 11:30 a.m. to 7:45 p.m., with two days off per week. The stated pay rate is $20.50–$23.00 per hour, depending on experience. Employment offers are contingent on completing the pre-employment process, including a drug screen, job-specific physical, TB test, and background check. The company covers the cost of these pre-hire requirements. Kisco Senior Living is an Equal Opportunity Employer.

Requirements

  • At least 3 years of cooking experience.
  • Food Handler’s certification, or willingness to obtain one.
  • Basic competency using multiple forms of technology, including Microsoft Office applications, internet-based applications, and custom applications.
  • Ability to work a flexible schedule, including weekends and holidays as needed.
  • Understanding of Mise en Place, demonstrated through proper placement and preparation of ingredients.

Responsibilities

  • Assist in producing creatively designed cuisine.
  • Cook according to menus, production sheets, and recipes.
  • Maintain clean and sanitary kitchen and food-preparation areas.
  • Deliver invoices to the Dining Services Director in a timely fashion.
  • Maintain records of meals served and food and supplies used, as required.
  • Support kitchen brigade associates.

Benefits

  • Paid vacation and sick time.
  • Seven paid holidays.
  • Medical, dental, and vision benefits for full-time employees.
  • Matching 401(k).
  • Free meal each shift.
  • Continuous training and growth opportunities.
  • Paid time off.
  • Rewards and bonus opportunities.
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