Line Cook - Part Time

Stonebridge Hospitality Management

23h • $19 - $20

About The Position

The Line Cook prepares and cooks food according to hotel standards for quality and consistency. Working under the supervision of a chef, the Line Cook supports breakfast, lunch, dinner, banquets, and room service. The role includes preparing pantry items, sandwiches, salads, and desserts; managing guest orders; and maintaining food safety and cleanliness standards. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties.

Requirements

• Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
• Strong knowledge of food preparation methods, including pantry items, sandwiches, salads, and desserts.
• Ability to use cooking metrics and convert measurements.
• Ability to follow recipes and instructions to ensure consistent quality.
• Experience in high-paced kitchen environments.
• Safe Serve/Food Handler’s certification required.
• Excellent time-management and organizational skills.

Responsibilities

• Prepare all ingredients for the shift before service begins.
• Operate the cooking station efficiently and safely, following hotel standards.
• Prepare food according to designated recipes and quality standards.
• Maintain cleanliness and comply with food sanitation standards.
• Use safe food-handling, preparation, cooking, and storage methods.
• Produce high-quality pantry items, sandwiches, salads, and desserts.
• Manage guest orders in a friendly and timely manner.
• Visually inspect food before sending it from the kitchen.
• Keep the workspace fully stocked and follow opening and closing procedures.
• Handle and store food items properly, following safety standards.
• Prepare requisitions for supplies and food items as needed.
• Follow written or verbal instructions from the Chef or supervisor.

Benefits

• Medical coverage
• Dental coverage
• Vision coverage
• PTO
• 401(k) matching
• Wellness support
• Life coverage
• Disability coverage
• Savings accounts
• Tuition aid
• Travel and lodging perks

What This Job Offers

• Job Type: Part-time
• Education Level: Associate degree