C. Ellet's Steakhouse: Line Cook

Hopkins and CompanyAtlanta, GA
Onsite

About The Position

Line Cook at C. Ellet’s Steakhouse. We are looking for talented and experienced line cooks to join our team of hospitality professionals. Our line cooks make $18-22 per hour based on experience. At C. Ellet’s we pride ourselves in being the premier dining experience of The Battery, offering top tier steaks, incredible seafood, and delicious craft cocktails. C. Ellet’s pays homage to the great American steakhouses and Chef Hopkins’ time spent cooking in New Orleans. From fast-paced game days to relaxed private dining experiences, C. Ellet’s is a convivial place for all to gather and celebrate.

Requirements

  • Must be 18 years of age or older
  • Food safety knowledge
  • Advanced knife skills
  • Able to move and/or lift heavier product of up to 50 pounds
  • Able to stand for long periods of time; occasionally kneel, bend, and crouch as required to reach items at varying height levels
  • Able to work in a fast-paced environment calmly and effectively

Nice To Haves

  • Has a passion for food with a willingness to continue education
  • Has a kind, friendly, and welcoming attitude with a desire to serve others and provide memorable hospitality
  • Works constructively with their teammates, celebrating one another and lending a helping hand
  • Possesses excellent organizational skills with the ability to multitask, manage time and prioritize
  • Demonstrates our core values of integrity, passion, respect, and curiosity

Responsibilities

  • Maintain a working knowledge of all recipes, steak temperatures, and production times
  • Preparing food for service
  • Set up and maintain a clean, organized station according to brand standards
  • Compliance with sanitation regulations and safety standards
  • Work as a team player, helping your fellow team with guest interactions and bar duties to contribute to a positive working environment
  • Able to prioritize multiple tasks and openly communicate with your manager and fellow service team about next steps
  • Consistent adherence to the uniform policy
  • Reports for duty on time and manages one’s shift, communicating with the management team when leaving their station for breaks or family meal

Benefits

  • Competitive pay based on experience with performance-based raises and promotions
  • Medical, dental, vision, life and short-term disability for eligible full-time employees
  • 25% discount at all Hopkins and Company restaurants
  • 10% discount at all Hopkins and Company retail shops
  • Ongoing training and education opportunities
  • Daily family meal
  • Employee referral bonus
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