C. Ellet's Steakhouse: Bar Back

Hopkins and Company • Atlanta, GA

1d • Onsite

About The Position

We are looking for barbacks to join our team of hospitality professionals. Our barbacks hourly pay averages at $30/hour after tips. As a bar back, you will work closely with the bartenders and front of house team to ensure beverage quality and a thorough understanding of all beverage products available. You will create a welcoming and memorable experience by serving guests delicious and well-executed beverages and providing cocktail inspiration and historical insight. You are responsible for ensuring consistency of product by following our carefully tailored recipes. This is a learning role, with the opportunity to move into a Bartender position as training and experience continues.

Requirements

• Must be 21 years of age or older
• Must have a Cobb County Pouring License or plan to attain one before hire
• 1+ year(s) of relevant bar back experience
• Able to move and/or lift heavier product
• Able to stand for long periods of time; occasionally kneel, bend, and crouch as required to reach items at varying height levels
• Able to work in a fast-paced environment calmly and effectively

Nice To Haves

• Has a passion for food and beverage with knowledge of wine, beer, and spirits with a willingness to continue education
• Has a kind, friendly, and welcoming attitude with a desire to serve others and provide memorable hospitality
• Works constructively with their teammates, celebrating one another and lending a helping hand
• Helps to achieve or exceed monthly and seasonal sales goals
• Communicates guest feedback to management team concerning menu requests, complaints, and suggestions
• Demonstrates our core values of integrity, passion, respect, and curiosity

Responsibilities

• Maintain a working knowledge of all recipes, products and production procedures
• Set up and maintain a clean, organized bar according to brand standards; restocks all items as needed throughout shift
• Work as a team player, helping your fellow team with guest interactions and bar duties to contribute to a positive working environment
• Possess the ability to positively and proactively handle guest concerns
• Able to prioritize multiple tasks and openly communicate with your manager and fellow service team about next steps
• Consistent adherence to the uniform policy
• Reports for duty on time and manages one’s shift, communicating with the management team when leaving their station for breaks or family meal

Benefits

• Competitive pay based on experience with performance-based raises and promotions
• Medical, dental, vision, life and short-term disability for eligible full-time employees
• 25% discount at all Hopkins and Company restaurants and 10% discount at all Hopkins and Company retail shops
• Ongoing training and education opportunities
• Flexible schedules
• Daily family meal
• Employee referral bonus

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees