Line Cook at the Marriott Cincinnati Northeast

Crestview Management, LLC • Mason, OH

21h • Onsite

About The Position

We are seeking a skilled and experienced Line Cook to join our team at the Marriott Cincinnati Northeast. The Line Cook will be responsible for preparing high-quality dishes in a timely manner, following recipes and presentation specifications. The ideal candidate will have a passion for cooking and a strong attention to detail.

Requirements

• Proven experience as a Line Cook in a fast-paced kitchen environment
• Knowledge of various cooking methods and techniques
• Ability to work well under pressure and in a team setting
• Excellent communication skills
• High school diploma or equivalent

Nice To Haves

• culinary degree is a plus

Responsibilities

• Prepare ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces
• Cook food according to recipes and presentation standards
• Ensure all dishes are prepared in a timely manner
• Maintain a clean and organized work station
• Assist with inventory management and ordering supplies

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED