HOH - Line Cook
Phills BBQ•San Diego, CA
About The Position
Line cooks are described as the heart of the business and the kitchen as the “Heart of the House.” The role prepares and cooks meats, vegetables, and other hot food products, and determines food portions before cooking. Line cooks are also taught to prepare final plates in alignment with Phil’s way, including plating and garnishing cooked items and preparing appropriate garnishes for all hot menu item plates.
Responsibilities
- Prepare and cook meats, vegetables, and other hot food products.
- Determine portions of food products before cooking.
- Plate and garnish cooked items according to Phil’s way.
- Prepare appropriate garnishes for all hot menu item plates.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
