Line Cook - Part Time

Masons of California•Covina, CA
•$20 - $22

About The Position

The Line Cook prepares and produces nutritious, well-balanced meals in accordance with applicable federal, state, and local standards, guidelines, and regulations, as well as established policies and procedures, to ensure quality food service. The role focuses on breakfast line cooking and requires preparing food according to planned menus, sanitary regulations, standardized recipes, and special diet orders. The position also involves handling and storing food and supplies, maintaining a clean and safe food production area, overseeing meal service, and coordinating with dining services leadership and coworkers to meet residents’ needs.

Requirements

  • Ability to work in a restaurant-style environment with a wide range of cuisines.
  • One year of experience in kitchen supervision.
  • Ability to read, write, and communicate fluently.

Responsibilities

  • Prepare foods in a timely manner according to sanitary regulations, planned menus, and established policies and procedures.
  • Develop and maintain a good working rapport with interdepartmental personnel to ensure food service meets residents’ needs.
  • Handle, store, and rotate foods and supplies properly.
  • Ensure the food production area and equipment are in good condition, properly sanitized, and free of safety hazards.
  • Supervise meal service and ensure food is at the proper temperature, properly styled, palatable, and appetizing in appearance.
  • Store, wrap, label, and date leftover foods properly, and ensure they are used or disposed of appropriately.
  • Prepare food for therapeutic diets according to planned menus, standardized recipes, and special diet orders.
  • Consult with the Director of Dining Services or Chef regarding food production and carry out other duties assigned by the Chef or supervisors.
  • Maintain a good working relationship with coworkers.
  • Maintain regular attendance.

Benefits

  • A generous contribution to a 401(k) plan whether or not the employee participates, with an additional company contribution when the employee participates.
  • A work environment focused on teamwork and support for excellent care.
  • Opportunities to advance a career.
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