Line Cook (Upscale / Fine Dining)
Landry's, LLC.•Atlantic City, NJ
About The Position
The Line Cook prepares and delivers a high-quality guest experience as part of an upscale or fine dining team. The role involves working in a fast-paced environment and requires a guest-first attitude, teamwork, and a passion for food. The employer offers training and development programs, opportunities for career advancement, flexible schedules, and a positive and respectful workplace where diversity is valued. The listed pay range is USD $18.00–$25.00 per hour. This position does not earn tips.
Requirements
- At least 1 year of upscale or fine dining Line Cook experience.
- Team player with a guest-first attitude.
- Friendly, accommodating, inclusive, and respectful, in keeping with the employer’s “Be FAIR” ideals.
- Passion for great food and fun.
- Enjoys working in a fast-paced environment.
Benefits
- Unparalleled training and development programs.
- Generous employee discounts on dining, retail, amusements, and hotels.
- Flexible schedules.
- Multiple health benefit plans to suit employee needs.
- Dental and vision benefits.
- Voluntary life insurance.
- Short-term disability benefits.
- Paid sick leave.
- Opportunities for advancement.
- Community volunteer opportunities with Landry’s League.
- Positive and respectful work environment where diversity is valued.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
