Line Cook (Upscale / Fine Dining)
Landry's, LLC.•O'Fallon, MO
About The Position
The Line Cook prepares and cooks food in an upscale or fine dining setting, contributing to a team that aims to meet and exceed guests’ expectations. The role is suited to someone with a guest-first attitude who enjoys great food and working in a fast-paced environment. The company offers training and development, opportunities for advancement, and a positive, respectful workplace where diversity is valued. This position does not earn tips.
Requirements
- At least 1 year of upscale or fine dining Line Cook experience.
- A team player with a guest-first attitude.
- Passion for great food and great fun.
- Comfort working in a fast-paced environment.
- Commitment to the company’s “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
Benefits
- Training and development programs
- Employee discounts on dining, retail, amusements, and hotels
- Flexible schedules
- Multiple benefit plans
- Paid time off or paid sick leave, depending on location
- Opportunities for advancement
- Community volunteer opportunities with Landry’s League
- Positive and respectful work environment where diversity is valued
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
