FT Line Cook, Independent Living

Bishop Gadsden Episcopal Retirement • Charleston, SC

62d • $19 - $21

About The Position

Bishop Gadsden is hiring a full-time Line Cook for its independent living culinary team. The role is based at a not-for-profit, faith-based retirement community affiliated with the Episcopal Church, located on James Island near downtown Charleston. The cook prepares and plates hot and cold dishes in a fast-paced, à la carte environment while maintaining food safety and sanitation standards and a professional, courteous demeanor.

Schedule: Monday, Tuesday, Wednesday, and Saturday from 10:30 a.m. to 8 p.m.; Sunday from 8 a.m. to 3:30 p.m. Days off are Thursday and Friday.

Requirements

• At least 2 years of line cook or restaurant experience.
• Strong knowledge of cooking techniques and kitchen equipment.
• Ability to lift up to 50 pounds and work on your feet.

Nice To Haves

• Culinary degree preferred, but not required.

Responsibilities

• Prepare and plate hot and cold dishes with creativity and precision.
• Work independently in a fast-paced, à la carte environment.
• Follow safety and sanitation standards.
• Maintain a professional and courteous demeanor.

Benefits

• Generous paid time off.
• 9 paid holidays.
• Medical, dental, and vision coverage.
• Free 24/7 Teladoc.
• Wellness programs.
• Massage therapy discounts.
• Onsite fitness.
• Scholarship opportunities.
• Student debt assistance.
• Free parking.
• Employee dining options.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed