Line Cook (Upscale / Fine Dining)
Landry's, LLC.•Portland, OR
About The Position
The Line Cook prepares food in an upscale or fine-dining setting as part of a team focused on meeting and exceeding guests’ expectations. The role calls for a guest-first attitude, a passion for food, and comfort working in a fast-paced environment. The employer offers training and development programs, opportunities for career advancement, and flexible schedules. This tipped position has a posted pay range of $21.00–$23.00 per hour.
Requirements
- At least 1 year of upscale or fine-dining line cook experience.
- Team player with a guest-first attitude.
- Passion for great food and great fun.
- Comfortable working in a fast-paced environment.
- Aspire to the employer’s “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
Benefits
- Unparalleled training and development programs.
- Generous employee discounts on dining, retail, amusements, and hotels.
- Flexible schedules.
- Multiple benefit plans to suit employees’ needs.
- Paid time off or paid sick leave, depending on location.
- Opportunities for advancement.
- Community volunteer opportunities with Landry’s League.
- A positive and respectful work environment where diversity is valued.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
