Line Cook (PT/FT)

Applebee's (The Rose Group)•Baltimore, VT

About The Position

The Line Cook prepares food with consistent excellence and attention to presentation, helping ensure every guest is delighted. The role requires following safety protocols and cleanliness standards, setting up equipment, verifying stock, maintaining a clean station, and supporting other team members on the line. Work hours may be full-time or part-time based on shift availability and management discretion.

Requirements

  • Great communication skills.
  • Ability to lift 25–50 lbs.
  • Ability to stand for the length of the shift.
  • Ability to work as a team player and maintain a clean station.

Responsibilities

  • Prepare food consistently and to a high standard of presentation.
  • Observe safety protocols and cleanliness standards.
  • Set up equipment.
  • Verify stock.
  • Maintain a clean work area.
  • Hold down an assigned station and help others on the line.

Benefits

  • Medical insurance for team members averaging at least 30 hours a week, after the first year.
  • Dental insurance for team members averaging at least 30 hours a week, after the first year.
  • Vision insurance for team members averaging at least 30 hours a week, after the first year.
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