Line Cook (Part- time)

Concord Hospitality Enterprises • Coraopolis, PA

13d • $16 - $19

About The Position

Concord Hospitality Enterprises is hiring a part-time Line Cook. The role involves preparing food for hotel guests with attention to presentation, quality, safe serving temperatures, and guest requests. The cook follows brand recipe cards and standard operating procedures, maintains food safety and sanitation standards, and helps keep kitchen operations running smoothly.

Requirements

• Strong knowledge of food safety and sanitation standards.
• Ability to work efficiently in a fast-paced environment.
• Excellent organizational and communication skills.
• Flexibility to work varied shifts, including weekends and holidays.
• Commitment to guest satisfaction and teamwork.

Nice To Haves

• Prior culinary or kitchen experience.

Responsibilities

• Prepare food of consistent quality by following brand recipe cards.
• Document food containers and follow rotation standards according to standard operating procedures.
• Follow safety standards to maintain a safe work environment.
• Report to work on time, in a clean uniform, and ready to serve.
• Cook orders while accommodating guest requests and special needs in a positive manner.
• Be proactive with ordering, pars, food preparation, and equipment upkeep to prevent service obstacles.

Benefits

• Full-time associates are offered medical, dental, vision, life, and disability insurance.
• Full-time associates are offered a 401(k) with company match.
• Full-time associates are offered tuition assistance.
• Discounted hotel stays.
• Extensive training and career development opportunities.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed