Line Cook

Ruth's Chris Steak House • Coral Gables, FL

13d

About The Position

Ruth’s Chris is hiring a Line Cook to prepare high-quality food and help create memorable dining experiences through exceptional cuisine and service. The role may be used for a Sides or Pantry Cook. Cooks prepare, portion, and/or cook food to quality specifications, ensure dishes are properly presented before serving, safely use cutting tools, and measure ingredients and seasonings to achieve the correct cooking and flavor profiles. The position calls for a positive, professional, team-oriented approach and the ability to thrive in a fast-paced environment. Pay varies by location.

Requirements

• Passion for preparing high-quality food and creating memorable dining experiences.
• Ability to operate cutting tools quickly and safely.
• Ability to measure ingredients and seasonings accurately.
• Positive and professional approach with coworkers and guests.
• Ability to thrive in a fast-paced environment.
• Ability to work well with others.

Responsibilities

• Prepare, portion, and/or cook food items to quality specifications.
• Check and dress dishes before they are served to ensure exceptional presentation.
• Operate cutting tools quickly and safely.
• Measure ingredients and seasonings to ensure correct cooking and flavor profiles.
• Maintain a positive and professional approach with coworkers and guests.
• Work well with others as a team player in a fast-paced environment.

Benefits

• Health insurance eligibility when working an average of 30 hours per week
• 401(k) with competitive match
• Dining discounts
• Employee assistance program
• Training and career growth opportunities
• Paid sick leave (1 hour for every 30 hours worked; accrues upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Referral program with a bonus for referring a friend
• State benefits

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed