Lead Cook - Red Orchid

Mystic Lake Casino Hotel•Prior Lake, MN

2d•Onsite

About The Position

Be part of something exciting as we prepare to open Red Orchid, our brand-new Asian cuisine outlet at Mystic Lake Casino Hotel this winter! We're looking for passionate culinary professionals to join our team and help bring this new dining experience to life. Enjoy weekly pay, free uniforms, and health benefits! Directs kitchen staff to ensure food orders are accurately and properly prepared for assigned station. Prepares more complex food items according to standard operating procedures.

Requirements

Cook experience in any of the following types of kitchens: line, banquets/catering or production.
Experience running kitchen/line in Chef’s absence.
Experience in ensuring food preparation procedures for quality, uniformity and accurateness are met.
Basic knowledge of sanitation practices, quality control, recipe interpretation, and prep duties.

Responsibilities

Prepares more complex food items according to standard operating procedures and food safety and sanitation guidelines.
Assists with setup, prep work, and delivery of food products.
Completes all prep sheets.
Maintains cleanliness and order of kitchen equipment and assigned workstation.
Maintains cooler and storage area.
Rotates food product to ensure freshness
Directs other cooks to ensure food orders are prepared accurately and timely for assigned station.