Kitchen Support

Cinemark•Bellevue, WA

1d•$20 - $22

About The Position

In the Kitchen Support position at Cinemark, you will support the team in executing duties and providing Guests with a memorable experience. The role calls for an energetic, outgoing, quality-driven team player with a passion for food. Kitchen Support employees have the opportunity to pursue culinary growth in the future. The position involves preparing food and supplies for the line, following recipes and prep lists, maintaining food safety and sanitation, and cleaning preparation areas, equipment, and high-contact surfaces. Team Members communicate with one another to support a memorable dining experience and follow safety procedures, use required Personal Protective Equipment, and report safety or security concerns. The role requires flexible availability, including evenings, weekends, and holidays, and regular, consistent attendance. Physical requirements include frequent bending, kneeling, lifting up to 50 pounds, standing, walking, and reaching around the theater, as well as standing for extended periods. Noise may be moderate to high at times.

Requirements

Must be at least 16 years of age.
Complete basic food-handling training and obtain any locally or state-mandated certification, health card, or food handlers permit where required.
Team Members who work with alcohol must complete a Safe Alcohol Service training program.
Be available to work flexible hours, including evenings, weekends, and holidays.
Maintain regular and consistent attendance.
Have an energetic and friendly attitude during each shift.
Provide excellent Guest service.
Communicate verbally and in writing with people of all ages, genders, and personalities; effectively and regularly converse in and comprehend English.
Work effectively both in a team environment and independently.
Take and follow direction.
Respond with a sense of urgency.
Frequently bend, kneel, and lift up to 50 pounds; frequently stand, walk, and reach around the theater; and stand for extended periods.
Work in an environment where noise may be moderate to high at times.

Responsibilities

Bring a passion for food and an energetic, fun attitude to work each day.
Prepare required items for the line according to approved recipes and portion controls.
Follow daily prep lists.
Maintain cleanliness and store food products properly in accordance with health and safety regulations.
Follow policies and procedures to minimize food waste and theft and ensure proper food storage, requisitions, safety, and sanitation.
Clean food preparation areas and equipment after each use.
Communicate with Team Members to help ensure Guests have a memorable dining experience.
Maintain a professional image by wearing proper Cinemark culinary attire.
Consistently follow standard operating procedures and meet preventative maintenance, safety, and sanitation standards.
Wipe down and sanitize Employee and Guest high-contact areas.
Use Personal Protective Equipment properly when completing position-specific tasks.
Adapt to the frequency and scope of required cleaning tasks.
Monitor safety or security issues, such as trip hazards, lighting, or suspicious persons, and report issues to management.
Perform other work-related duties as assigned.