Kitchen Supervisor - Hilton Des Moines Downtown

Waldorf Astoria Kuwait • Des Moines, IA

4d • Onsite

About The Position

Hilton Des Moines Downtown is seeking a Kitchen Supervisor to lead daily culinary operations and help deliver memorable guest experiences. The role oversees food production across kitchen areas during assigned shifts, assists with food preparation and daily specials, maintains kitchen standards, and supports the kitchen team and its leadership. Full availability is required seven days a week, including weekends and holidays.

Responsibilities

• Oversee meal production across all kitchen areas during assigned shifts, ensuring quality and consistency.
• Prepare proteins, support kitchen staff, and help execute daily specials and happy hour food items.
• Maintain cleanliness, sanitation, and organization of kitchen workspaces in compliance with regulations.
• Visually inspect ingredients, dishes, and presentations to ensure high-quality and consistent standards.
• Prepare team member schedules with guidance from the Chef/Sous Chef; act as a liaison between kitchen staff and leadership, address issues, and assist with daily operational oversight.
• Maintain compliance with health, safety, sanitation, and alcohol awareness regulations.

Benefits

• 110 nights of discounted travel, with room rates as low as $40 per night through the Go Hilton travel program
• Employee stock purchase program offering Hilton shares at a 15% discount
• Paid parental leave for eligible Team Members, including partners and adoptive parents
• Caregiving concierge services
• Crisis Concierge support
• Free counseling and support through the Employee Assistance Program for eligible Team Members
• Paid time off
• Health plans and dental coverage
• Retirement plans

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed