Hilton San Francisco Financial District - Kitchen Steward
Aimbridge Hospitality•San Francisco, CA
•Onsite
About The Position
As a Kitchen Steward, you'll be responsible for maintaining the cleanliness and sanitation of the kitchen, including washing dishes, scrubbing equipment, and organizing utensils. You will also ensure proper food storage and rotation, and contribute to a clean and orderly kitchen environment. This is an on-call position.
Requirements
- High school diploma or equivalent, and/or relevant experience in a hotel or related field preferred.
- Ability to convey information and ideas clearly.
- Strong decision-making skills, with the ability to evaluate and select among alternative actions quickly and accurately.
- Ability to perform effectively in stressful, high-pressure situations.
- Capacity to maintain composure and objectivity under pressure.
Responsibilities
- Keep the kitchen shining by cleaning dishes, scrubbing pots, sweeping floors, and taking out the trash.
- Replace all clean china, glass, and silver in their proper storage spots.
- Connect with guests and teammates, and jump into any task with a can-do, flexible attitude.
- Be reliable, show good character, make smart choices, and represent the team with trustworthiness.
Benefits
- Daily Pay
- Medical, Dental, and Vision Coverage
- Short-Term and Long-Term Disability Income
- Term Life and AD&D Insurance
- Paid Time Off
- Employee Assistance Program
- 401k Retirement Plan
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
