Kitchen Steward / Dishwasher
Little Palm Island, a Noble House Resort•Summerland Key, FL
•Onsite
About The Position
The Kitchen Steward / Dishwasher is the backbone of the kitchen, responsible for cleaning, transporting, and storing all pots and pans used in the food and beverage operations. This role also involves maintaining storage areas in a clean and orderly manner, and cleaning and sanitizing all china, glassware, silverware, flatware, pots, and pans in the hotel. The position is located on a private island and requires a flexible work schedule, with PM shifts available.
Requirements
- Good cleanliness and organizational skills.
- Good communication skills.
- Desire to contribute to delivering a unique experience to guests.
- Hard-working, reliable team player.
- A 'can do' attitude.
- Willingness to learn.
- Passion for hospitality.
- Ability to let personality shine.
- Enjoy being part of a fast-paced environment.
Responsibilities
- Clean, transport, and store all pots and pans used in the food and beverage operations.
- Maintain storage areas in a clean and orderly manner.
- Clean and sanitize all china, glassware, silverware, flatware, pots and pans in the hotel.
Benefits
- Health benefits
- PTO
- 401K
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
