The Heart of House Key Hourly partners with the management team to support daily restaurant operations, including staff support, guest interaction, product quality, and overall cleanliness while following True Food Kitchen (TFK) standards. The role provides guidance and support to team members and leads shifts to maintain an efficient, productive work environment. Available shifts include AM, PM, and midday, with part-time to 40-hour schedules available per person. True Food Kitchen describes its purpose as “Real Food for Real Life,” and says it partners with growers, ranchers, and producers so ingredients meet its standards. The company states that it aims to create supportive environments where colleagues can succeed and is an Equal Opportunity Employer.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed