Inventory & Packing Supervisor

Bottega Louie Restaurant and Gourmet MarketLos Angeles, CA
$28 - $32Onsite

About The Position

Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafés. Our objective is to deeply connect with the communities we serve by creating premium Fine Dining, Patisserie, Bakery and Café experiences thoughtfully designed and accessible to everyone. We are committed to serving the finest quality classic American, Italian & French café and bistro recipes paired with first class exceptional service. We operate with the management systems and tools required to consistently produce thousands of premium Guest Experiences daily. We provide valuable opportunities for each Bottega Louie Team Member to pursue professional progress and satisfaction in their work. We believe life is richer and we are most effective when we truly connect to the people around us and work together cooperatively as a Team and respect each other’s contribution and importance. Our greatest strength, and the largest contributing factor to our success, is our Team. As a Bottega Louie Team Member, you are essential to satisfying our discerning Guests and contributing to the Company’s continued success. We are seeking an experienced and organized Inventory & Packaging Supervisor to oversee daily inventory operations and supervise a team of 6 employees in a fast-paced food production environment.

Requirements

  • Previous inventory experience in food and packaging required
  • Strong knowledge of Excel and inventory management apps/systems
  • Excellent organizational and time management skills
  • Ability to multitask in a fast-paced environment
  • Strong communication and leadership abilities
  • Must be dependable, detail-oriented, and proactive
  • Ability to accept constructive criticism and apply feedback professionally
  • Able to lift 35 lbs and stand and move for extended period of times

Nice To Haves

  • Supervisory experience preferred

Responsibilities

  • Supervise and support a team of 6 employees
  • Manage inventory levels, product tracking, and packaging operations
  • Ensure accuracy of inventory counts and reporting
  • Work closely with production and warehouse teams to meet deadlines
  • Use Excel, inventory systems, and mobile apps efficiently
  • Maintain organization and cleanliness within the department
  • Monitor employee performance and productivity
  • Complete projects and assignments within established timelines
  • Assist in improving workflow and operational efficiency

Benefits

  • Health Benefits
  • 48 Hours Paid Sick Leave per year (Accrues at a rate of 1 hour for every 30 hours worked subject to an 80 hour cap)
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