Pro-Serv Food Equipment is one of the fastest-growing commercial kitchen equipment, HVAC, refrigeration, and service companies in the Carolinas. We support restaurants, schools, healthcare facilities, and national accounts across multiple branches. We are building a company driven by standards, accountability, and ownership — not excuses. This is not a sit-behind-a-desk management job. This role is critical to protecting company profitability, technician efficiency, and operational excellence across our entire fleet and inventory systems. The Inventory Control & Fleet Manager is responsible for enforcing Pro-Serv standards across: Company inventory systems Technician van stock Warehouse organization Fleet readiness and compliance Asset tracking and accountability You will own the systems that keep our technicians productive and our company profitable. If inventory accuracy, organization, and operational discipline matter to you — this role will fit. If you prefer reactive environments or loose structure — it will not.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed