Hy-Chi Clerk

Hy-Vee•Mankato, MN

13h

About The Position

Hy-Chi Department Clerks support the Hy-Chi department by filling customer orders, preparing and replenishing products, maintaining the department, and providing friendly customer service. The role includes taking orders at the counter, preparing food, retrieving products from coolers or freezers, and keeping the workspace clean and organized. This fast-paced position requires night and weekend shifts and includes pressure to meet demands throughout the shift. Training is provided. Employment is contingent upon successful completion of a pre-employment drug screen.

Requirements

High school diploma or equivalent experience.
Up to six months of similar or related experience.
Commitment to Hy-Vee's mission and a genuine passion for helping customers.
Ability to follow written and verbal instructions carefully and with attention to detail.
Basic math skills, including simple addition, subtraction, counting, and recording.
Clear communication with customers and coworkers and a positive, collaborative approach.
Ability to learn and apply proper sanitation, food safety, and department procedures.
Ability to frequently stand and walk throughout a shift.
Ability to perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning and sanitation duties.
Night and weekend shifts are required.

Responsibilities

Greet customers, take orders at the Hy-Chi counter, and assist customers with their needs throughout the store.
Review daily orders and ensure adequate food supplies are available by developing or following a production list.
Prepare, finish, and replenish products, retrieving items from coolers or freezers as needed for cooking.
Check food status and appearance for freshness and maintain quality standards.
Check in products, put them away, and review invoices as needed.
Operate the department register, receive payments, and make change as applicable.
Follow sanitation procedures and keep the work area clean, neat, and safe.
Remove trash promptly and wash dishes as needed.
Order products and supplies and price products as needed.
Answer calls promptly and provide helpful service, including taking customer orders by phone.
Follow the company dress code, hygiene standards, and department and company guidelines.
Assist with other tasks and special projects as needed.