Hot Line Cook/Cold Line Prep

The Country Club of Fairfax, Inc.Fairfax, VA
Onsite

About The Position

If you have a passion for cooking and want to be part of a dynamic culinary team, we invite you to apply for the position of Line Cook/Prep Cook. As a Line Cook/Prep Cook, you will play a crucial role in ensuring our guests receive delicious meals prepared with care and attention to detail. You will have the opportunity to showcase your culinary skills while working alongside a talented team of professionals.

Requirements

  • Knowledge of food safety regulations and proper handling techniques
  • Ability to work in a fast-paced environment and prioritize tasks
  • Strong attention to detail and organizational skills
  • Excellent communication and teamwork abilities

Nice To Haves

  • Previous experience as a line cook or prep cook is preferred

Responsibilities

  • Prepare and cook menu items according to recipes and quality standards
  • Assist with food preparation and ensure all ingredients are properly measured and prepped
  • Set up and stock stations with all necessary supplies
  • Clean and maintain work areas, utensils, and equipment
  • Follow proper food safety and sanitation procedures
  • Collaborate with the culinary team to ensure timely and efficient service

Benefits

  • Competitive pay
  • Flexible scheduling
  • Opportunities for growth within our organization
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