Hostess/Host

True Food Kitchen • Las Vegas, NV

12d • Onsite

About The Position

Hosts create a warm, welcoming environment where guests feel at home. They greet and seat guests, manage reservations and waitlists, answer phones and guest questions, and coordinate with the team to support smooth restaurant service. The role is suited to friendly, outgoing people who enjoy hospitality and can work in a fast-paced, active environment. Experience is a plus but is not required. Part-time schedules and up to 40 hours per person are available, with AM, PM, and midday shifts.

Requirements

• Friendly and outgoing personality.
• Passion for hospitality and guest service.
• Comfort working in a fast-paced, on-your-feet environment.
• Ability to stand for long periods.
• Ability to lift up to 25 pounds.

Nice To Haves

• Prior experience; experience is a plus but not required.

Responsibilities

• Greet and seat guests with a welcoming attitude.
• Manage reservations and waitlists.
• Answer phones and assist with guest questions.
• Keep the front desk and entry area clean and organized.
• Communicate clearly with the team to ensure smooth service.

Benefits

• Opportunities for growth and a development program to support career advancement.
• Part-time team members have access to affordable, quality health care through Hooray Health and telehealth options.
• Pet insurance.
• Access to EAP/SupportLinc for expert guidance and support for employees and their families.
• Restaurant dining discount.
• Paid volunteer time.
• Eligible to give to and receive from the True Giving fund, which supports life-changing events.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed