About The Position

Roots Ocean Prime Steakhouse in Darien, Connecticut, part of Harvest Restaurants, is seeking a Host to create a welcoming first and last impression for guests and help ensure a smooth dining experience. The role requires daytime and weekday availability. Expected hourly earnings are approximately $20–$25, inclusive of tips. Full-time and part-time schedules are available.

Requirements

  • Daytime and weekday availability is required.
  • Previous full-service restaurant experience is preferred but not mandatory.
  • Must be upbeat, outgoing, positive, happy, and nice.
  • Must be able to assist guests and demonstrate strong guest-relations skills.
  • Ability to work positively in a fast-paced environment.
  • Ability to stand or walk and remain focused and alert for extended periods of 6–8 hours per shift.
  • Excellent verbal communication and interpersonal skills.
  • Ability to work effectively within a team.
  • Ability to communicate effectively by telephone.
  • Ability to lift up to 35 pounds.

Nice To Haves

  • Previous experience in a full-service restaurant.

Responsibilities

  • Greet guests with enthusiasm and warmth upon arrival.
  • Inform guests of their estimated wait time.
  • Accurately enter guest names and information into the Resy system.
  • Escort guests to their assigned tables.
  • Present menus and provide initial table introductions.
  • Bid guests farewell and express appreciation for their patronage.
  • Address guest questions and concerns.
  • Perform light housekeeping, including cleaning glassware and menus.
  • Keep restrooms clean, stocked, and orderly.
  • Create a positive and lasting impression as guests’ first and last point of contact.
  • Communicate effectively with servers, kitchen staff, and management.

Benefits

  • Flexible scheduling.
  • Medical, dental, and vision benefits for employees working at least 30 hours, after 90 days.
  • Career growth potential.
  • Dining discount.
  • Major holidays off.
  • Paid sick time.
  • Referral program.
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