As an AM Host, you are responsible for the overall success of the hotel's breakfast service and for ensuring guest satisfaction and product quality standards. You serve as a personal representative of the hotel, making a positive impression through excellent service and high standards. Flexible scheduling availability may be required. Weekly hours vary according to guest occupancy, season, staffing, and other factors; a specific number of hours per week is not guaranteed. The role involves preparing and taking down breakfast service, keeping the service area stocked, assisting guests and vendors, handling beverage orders as needed, and clearing and cleaning dining areas. Employees are regularly required to stand, sit, or walk for extended periods. Island Hospitality offers employee training and development, with resources intended to support career growth and opportunities to build on prior hospitality experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed