The Host/Hostess welcomes guests with warmth and enthusiasm and helps create a positive dining experience in a fun, fast-paced restaurant environment. The role involves greeting guests as they arrive and leave, managing the guest wait and seating process, answering calls and questions, and addressing guest concerns using the AIM approach: Apologize, Investigate, and involve Management. The position offers flexible scheduling and opportunities for personal and professional growth.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed