Host/Hostess - PRN

Texas Health Resources•Arlington, TX

1d•Onsite

About The Position

This role is for a PRN (as needed) Host/Hostess position at Texas Health Arlington Memorial. The position involves serving patient meals, assisting with setup, preparing snacks, and ensuring patient satisfaction. The role requires adherence to food safety standards, maintaining a clean work area, and demonstrating excellent customer service. The environment is fast-paced and team-oriented, focusing on exceptional patient care.

Requirements

6 Months experience in a food service position or applicable customer service experience required.
FHC - Food Handlers Certificate 30 Days required.
Reading, basic math, written language in English.
Cooperative, discreet, and courteous in handling customers.
Good communication and organizational skills.
Positive customer service attributes.
Ability to work as a member of a team.
Ability to work in an extremely fast paced environment while maintaining focus and quality service.

Nice To Haves

High School Diploma or Equivalent is preferred.
1 year of food service experience in a healthcare setting preferred.

Responsibilities

Serve patient meals, assist with set up and prepare snacks accurately and timely according to procedures.
Return to the patient room within a reasonable period of time to pick up dirty tray and to confirm satisfaction with the patient.
Comply with hand hygiene, patient identification, and personal protective equipment (PPE) requirements.
Utilizes basic diet therapy training to assist patients in selecting correct menu items as needed.
Maintains food safety requirements according to HACCP and department standards in the performance of all duties.
Maintains clean and orderly work area, ensuring compliance with health department and facility requirements.
Monitor, prepare, and deliver floor stock to designated units according to FIFO and check for expired product and/or prohibited food items.
Check and log refrigerator/freezer temperatures on the nursing units.
Demonstrate excellent customer service skills at point of service and in resolution of complaints/concerns/ questions.
Performs other job duties as assigned by supervisor/manager.