The Host/Hostess/Cashier helps create the BYC guest experience from arrival through departure. The role maintains the host stand, coffee station, and outside patio; welcomes and thanks guests; seats guests promptly; manages the waitlist using an iPad system; and keeps waiting guests engaged. The position also answers phones, places and enters to-go orders in the POS system, inspects and refreshes restrooms every 30 minutes, responds to guest requests and relays them to servers as needed, and assists teammates with food delivery and table bussing.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed