The Hospital Cook is responsible for preparing patient and cafeteria food service in accordance with local, state, and federal standards. The role also requires adherence to applicable sanitation policies. The position is part-time and rotating at Miamisburg Rehab. High school education or a GED is preferred, and the employee must be able to read and write English to follow recipes and plan menus. Five years of commercial food preparation experience is desired; hospital experience is highly preferred.
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Job Type
Part-time
Education Level
High school or GED