Head Baker

Kneaders • Pleasant Grove, UT

4d

About The Position

Kneaders Bakery & Cafe is seeking a full-time Head Baker to lead a team preparing artisan, sweet, and seasonal breads made with whole ingredients. The role calls for a passion for food quality, customer service, and community, along with attention to recipes and baking details. The position requires afternoon and evening availability; bread-baking shifts are usually 11 a.m. to 7 p.m., with a Sunday shift when the store is closed. During holiday seasons, schedules may include overnight shifts.

Requirements

• Must be at least 18 years of age.
• Leadership experience in a restaurant or retail setting.
• Ability to work afternoons and evenings.
• Ability to lift supplies weighing 50 pounds or more and to stand, lift, and mix daily.
• Attentiveness to local, state, and federal food-handler and sanitation regulations.

Nice To Haves

• One or more years of large-scale baking or pastry experience (preferred but not required).
• Formal culinary education.

Responsibilities

• Lead a team of bread bakers.
• Follow recipes and pay close attention to detail when preparing breads.
• Lift and handle dough, flour, and other supplies weighing 50 pounds or more.
• Stand, lift, and mix as part of daily baking work.
• Maintain compliance with local, state, and federal food-handler and sanitation regulations.
• Adapt to changing needs and schedules while monitoring baking.

Benefits

• Health benefits for full-time employees.
• Pet insurance.
• Career growth and development opportunities, including restaurant leadership, retail management, and pastry or bread-baking specialization.
• Saturdays off.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed