Grill Master - 5917

El Pollo Loco•Alhambra, AZ

About The Position

The Grill Master (Cook) creates a “Best in Class” guest experience by preparing grilled and hot food items according to precise company standards for preparation and presentation. The role involves preparing fire-grilled chicken and other proteins, monitoring product quality and serving temperatures, and maintaining a clean and sanitized work area.

Nice To Haves

  • Previous customer service or food service experience is preferred but not required.

Responsibilities

  • Prepare, marinate, season, cook, stock, and rotate chicken and other grilled proteins according to company standards.
  • Receive orders, cut cooked chicken, and arrange proteins for proper presentation on plates or in applicable packaging.
  • Monitor holding times for grilled proteins and take corrective action when the hold time expires or product quality does not meet company standards.
  • Ensure cooked proteins are at the proper serving temperature.
  • Inspect raw chicken and other proteins for acceptable quality before marinating or grilling.
  • Clean and sanitize the work area, including equipment, tools, storage containers, grills, and hoods.

Benefits

  • Competitive pay
  • Employee discount on food
  • Career growth potential, with promotion from within
  • Flexible schedule
  • Medical, dental, and vision insurance
  • Paid vacation
  • Paid sick time
  • Employee Assistance Program
  • Flexible spending accounts
  • Legal insurance
  • Pet insurance
  • 401(k) plan with match and immediate vesting (participation requires being at least 21)
  • Discounts on theme parks, movie tickets, sports events, hotels, and more
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