Grill Cook | Pratt Munson Dining Services

American Food & Vending ⏐ American Dining Creations • Utica, NY

11d • $18 - $19

About The Position

A Grill Cook with American Dining Creations prepares, portions, grills, and presents menu offerings accurately and efficiently while providing excellent customer service in a fast-paced environment. The role involves working at a designated station, preparing food according to guest specifications, maintaining food safety and sanitation standards, and supporting a memorable dining experience for guests. The position is located at Pratt Munson Dining Services in Utica, New York, and pays $18–$19 per hour.

Requirements

• Previous hospitality or food service experience using a flat top or open flame grill.
• Ability to learn quickly in a fast-paced, high-volume, high-quality environment.
• Self-motivated, eager to learn, and interested in taking on additional roles and responsibilities.
• Dedication to hospitality excellence and providing a great dining experience.
• Ability to cross-train and use skills across roles.
• Safety- and detail-oriented.
• Ability to lift 30 pounds, bend, walk, climb stairs, and stand for scheduled shifts.

Nice To Haves

• Basic knife skills.

Responsibilities

• Cook, grill, and serve menu offerings at a designated station.
• Use a stove top, flat top, open flame grill, and other necessary kitchen equipment.
• Carry pans, kettles, and trays of food to and from workstations, stoves, and refrigerators in accordance with safety standards.
• Prepare and serve food and other goods according to guest specifications.
• Store food in designated areas using standard wrapping, dating, food safety, and rotation procedures.
• Maintain temperature logs and production records.
• Replenish supplies, restock coolers, and take inventory as directed.
• Set up and break down stations; clean and sanitize equipment, utensils, and dishes for the workstation.
• Follow state and local food production, safety, and sanitation regulations.
• Focus on customer satisfaction by providing excellent service to guests, clients, and team members.
• Listen well and communicate professionally and in a friendly manner.
• Work efficiently and stay organized.
• May operate a POS system to complete orders and package to-go items.
• May perform other duties and responsibilities as needed.

Benefits

• Weekly pay.
• 401(k) with match.
• Employee meal and beverage during shifts.
• Employee referral bonus program.
• Employee Assistance Program.
• Some positions may include flexible hours and shifts.
• Eligible employees are offered medical, prescription, dental, and vision plans.
• Uniforms and safety shoes provided.
• Learning and advancement opportunities.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed