The Gourmet Coffee Attendant -Barista completes opening and closing duties, sets up and maintains work areas, takes customer orders, enters them into the cash register and MICROS systems, prepares food and coffee beverages, and collects payments. The role includes maintaining coffee cart areas, tables, dishes, utensils, equipment, and supplies, as well as handling cashier duties such as obtaining change, counting the bank, completing cashier reports, resolving discrepancies, and securing receipts and funds. The attendant follows company and safety procedures, reports accidents and unsafe conditions, completes required safety training, maintains a clean and professional appearance, protects confidential information and company assets, and provides welcoming, attentive guest service. The role also requires professional communication, teamwork, and adherence to quality standards. Other reasonable duties may be assigned by supervisors. Westin describes its associates as supporting guests’ well-being and bringing the brand’s wellness programming to life. The company emphasizes an inclusive workplace and values associates’ varied backgrounds and experiences.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED