This is an entry-level general labor role responsible for maintaining a safe work environment and following policies and procedures. Under immediate direction, the employee performs manual labor such as loading, unloading, lifting, and moving materials. The role supports manufacturing line and equipment setup, checks equipment and product, assists with troubleshooting, and may perform operator functions when the operator is absent. It is an individual-contributor position with no direct reports. The position is performed in a food manufacturing plant, where conditions may include noise, extreme temperatures, and movement of powered equipment, people, and conveyors. Domestic travel is not required. Physical tasks may include lifting up to 50 pounds; bending, squatting, pushing, pulling, stretching or reaching; using hands or fingers; and standing or walking on concrete flooring for more than four hours.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED