General Manager(02658) - 2910 East Dupont Road

Domino's Franchise•For Wayne, IN

About The Position

Domino’s Pizza is hiring a General Manager to oversee everything that happens during a shift and help ensure the store provides strong customer service and quality pizza delivery. The role involves setting an example for the crew, following company policies and procedures, and managing staffing, paperwork, costs, cash, food, inventory, schedules, cleanliness, marketing, and profitability. Training and orientation are provided on the job. The position may offer opportunities for advancement, including progression to franchise ownership or corporate operations.

Requirements

Ability to use judgment, perform basic math, and multitask.
Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers.
Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to perform the physical tasks described, including standing, walking, lifting, carrying, pushing, pulling, climbing, bending, crouching, reaching, and frequent hand use.
For delivery duties: valid driver's license with a safe driving record meeting company standards; access to an insured vehicle that can be used for delivery; and ability to navigate to addresses and through adverse terrain.

Responsibilities

Oversee all activities during the shift.
Manage staffing and attendance, and maintain punctuality.
Complete paperwork and control costs, cash, and inventory.
Manage food and work to a schedule.
Maintain store cleanliness, the store’s image, and operational standards.
Provide great customer service and maintain customer relations.
Contribute to marketing and store profitability.
Follow all company policies and procedures and expect the crew to do the same.
Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete related paperwork; and clean equipment and the facility.
For delivery duties where required: deliver products and promotional materials, navigate delivery locations, and drive within the designated delivery area.