General Manager(05151) - 15634 NW Us Hwy 441

Domino's Franchise•Alachua, FL

About The Position

The General Manager assists with coordinating store operations and takes ownership of tasks and assignments given to the team. The role supports day-to-day operations, including cost, inventory, and cash controls, and customer relations. It also involves developing managers by setting an example and mentoring team members, enforcing policies and procedures, encouraging current team members, and recruiting new employees. Additional duties include staffing, paperwork, food management, time management, maintaining a professional appearance and store cleanliness, promoting Domino’s image standards, providing customer service and service recovery, and supporting attendance, punctuality, dependable transportation to and from work, and marketing. The role also performs general store-team duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning the store and equipment.

Requirements

Must be at least 18 years old.
Minimum of 6 months of management experience.
Knowledge of operational tasks and ability to train others in those tasks.
Ability to operate all equipment.
Ability to comprehend and give correct written instructions.
Verbal, writing, and telephone skills to take and process orders.
Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to make correct monetary change.
Motor coordination between eyes and hands/fingers to make precise movements rapidly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Dependable transportation to and from work.

Responsibilities

Coordinate day-to-day store operations, including cost, inventory, and cash controls and customer relations.
Take ownership of tasks and assignments given to the team.
Help develop managers by setting an example and mentoring team members.
Adhere to company policies and procedures and ensure the crew does the same.
Encourage current team members and recruit new employees.
Manage staffing, paperwork, food management, and time management.
Maintain a professional appearance, store cleanliness, and Domino’s image standards.
Provide great customer service and effective service recovery.
Support attendance and punctuality and maintain dependable transportation to and from work.
Support marketing activities.
Operate store equipment and stock ingredients from delivery areas to storage, work areas, and walk-in coolers.
Prepare products correctly at an advanced pace and receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean the store and equipment daily.
Communicate with customers and co-workers, process orders by phone and in person, and enter orders using a computer keyboard or touch screen.
Make accurate monetary change and perform basic arithmetic accurately and quickly.