The General Manager is responsible for everything that happens during their shift at a Domino’s Pizza store, including cost, inventory, and cash controls and customer relations. The manager sets an example for the crew, follows all company policies and procedures, and expects the same from team members. The role involves staffing, paperwork, food management, working to a schedule, maintaining store standards and cleanliness, marketing, customer service, attendance and punctuality, and profitability. The position includes general store-team duties such as operating equipment, stocking ingredients, preparing products, taking and processing telephone orders, completing inventory and related paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The description also outlines delivery-related duties and physical and environmental conditions, including standing, walking, lifting, carrying, pushing, climbing, bending, reaching, and driving.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed