The General Manager oversees store operations and is responsible for maintaining product, service, and image standards. The role supervises production, hires and trains personnel at all levels, schedules and motivates staff, and ensures customer service meets corporate standards. The General Manager also handles bookkeeping and recordkeeping, enforces company policies and procedures, maintains operational efficiency and productivity, and ensures compliance with the company’s safety program. The posting also mentions completing food service certification and all required Domino’s classes.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed