The General Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store standards and cleanliness, marketing, and profitability. The manager sets an example for the crew, follows all policies and procedures, and expects team members to do the same. The role also includes general store team member duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. The position involves working in a pizza store and may include delivering products within a designated delivery area. Delivery-related tasks include driving to customers, carrying food and beverages, and distributing flyers and door hangers. On-the-job orientation and training are provided.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed