The General Manager is responsible for everything that happens during their shift at a Domino’s Pizza restaurant. The role oversees cost, inventory, and cash controls; customer relations; staffing; paperwork; food management; scheduling; store image and standards; customer service; attendance and punctuality; transportation to and from work; cleanliness; marketing; and profitability. The General Manager is expected to set an example, follow all policies and procedures, and expect the same from the crew. Domino’s describes the role as an opportunity to learn and grow, with advancement opportunities across its stores and into franchise ownership or corporate operations. The company emphasizes teamwork and valuing the unique talents and contributions of all team members.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed