Domino's General Manager (06012)

Domino's Franchise • Forest, VA

8d

About The Position

The General Manager is responsible for everything that happens during their shift, including cost controls, inventory, cash control, and customer relations. The role requires setting an example by following all policies and procedures and ensuring crew members do the same. Responsibilities also include staffing, scheduling, training, food management, and maintaining a clean facility and high standards of customer service.

Requirements

• ServeSafe Food Manager certification.
• Restaurant experience.
• Management experience.

Responsibilities

• Oversee all activities during the shift.
• Manage cost controls, inventory, and cash control.
• Handle customer relations and provide great customer service.
• Set an example by following all policies and procedures and expect the crew to do the same.
• Communicate effectively.
• Operate equipment and stock ingredients.
• Prepare products.
• Receive and process phone orders.
• Take inventory and complete paperwork.
• Clean equipment and the facility.
• Conduct daily training and orientation.
• Create schedules and manage staffing.
• Manage food and maintain a perfect image.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed