The General Manager is responsible for the store’s operations and for leading the team to meet customer service, product quality, and company standards. The role includes managing staffing, inventory, cash, food, costs, customer relations, cleanliness, marketing, and profitability. The posting describes paid training through Domino’s Management Development Program, with self-paced learning and opportunities for advancement. It also notes that eligible employees who have successfully managed a Domino’s store for at least one year may apply for franchising opportunities. The posting’s description primarily refers to assistant managers, while the title is General Manager. It presents a fast-paced, high-volume role requiring judgment, math skills, and multitasking. Management applicants must be at least 18 years old, hold a valid driver’s license, and have a good driving record; management experience is a plus.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed