General Manager(03141) - 374 Chelmsford St.

Domino's Franchise•Lowell, MA

About The Position

The General Manager is responsible for everything that happens during their shift at a Domino’s Pizza restaurant. The role oversees staffing, paperwork, cost and cash controls, inventory, food management, scheduling, store cleanliness, marketing, profitability, customer relations, and adherence to company standards. The manager must set an example by following all policies and procedures and expecting the same from the crew. The position offers opportunities for learning, growth, and advancement within Domino’s, including paths toward corporate operations or franchise ownership.

Requirements

  • Experience working in the restaurant industry or progressing through restaurant roles.
  • Follow all company policies and procedures.
  • Meet attendance and punctuality expectations.
  • Have transportation to and from work.

Nice To Haves

  • Some college coursework related to restaurant management.

Responsibilities

  • Oversee all activities and operations during the shift.
  • Manage staffing and paperwork.
  • Control costs, inventory, and cash.
  • Manage food operations and work to the schedule.
  • Maintain the store’s image, cleanliness, and adherence to standards.
  • Provide great customer service and manage customer relations.
  • Support marketing and store profitability.
  • Demonstrate attendance and punctuality and set an example for the crew.
  • Follow all policies and procedures and expect the crew to do the same.
  • Arrange transportation to and from work.
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