The General Manager is responsible for managing the store, including cost, inventory, and cash controls, as well as customer relations. The General Manager is expected to set an example by following all policies and procedures at all times and expecting the same from the crew. The role also involves staffing, paperwork, food management, scheduling, maintaining store standards and cleanliness, marketing, profitability, customer service, attendance, and punctuality. For more information, candidates are directed to contact the local store.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed