The General Manager operates equipment, stocks ingredients, prepares products, receives and processes telephone orders, takes inventory, and completes related paperwork. The role includes cleaning equipment and the facility approximately daily, processing customer orders in person and by phone, and delivering products and promotional materials within a designated delivery area. The job requires accurate, quick arithmetic and money handling; coordination and dexterity for precise movements; keyboard or touchscreen order entry; and the ability to understand and communicate instructions. Delivery duties involve driving to customer locations, navigating using maps, and carrying products across varied terrain, including multi-story buildings and private homes.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed