General Manager(08094) - 16631 Mountain Road

Domino's Franchise • Montpelier, VA

2d

About The Position

Domino’s Team Murph is hiring General Managers in Training for its restaurant management teams. The role includes a progressive training program in a fast-paced, fun environment, with the goal of becoming a restaurant General Manager. The position drives restaurant operations toward 5 Star Status and supports the Domino’s Pizza brand through professionalism, enthusiasm, and effective communication. It also includes general team-member duties such as operating equipment, preparing products, processing orders, taking inventory, and cleaning the facility.

Requirements

• At least one year of management experience.
• At least 18 years old.
• Pass a background check and drug screen.
• Meet image standards.
• For driving managers, have a valid driver’s license with two years of driving history and an insured vehicle.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Availability for a flexible schedule and the hours necessary to open and/or close the store, including some nights, weekends, and holidays; schedule may change to cover store needs.
• Ability to spend up to 100% of work time standing or moving.

Nice To Haves

• Previous Domino’s experience.

Responsibilities

• Drive restaurant operations to achieve 5 Star Status.
• Represent the Domino’s Pizza brand positively through professionalism, an enthusiastic attitude, and effective communication.
• Review daily sales, food costs, and labor, and make and follow up on adjustments as needed.
• Ensure food safety compliance.
• Ensure proper training of team members.
• Establish and maintain a high level of customer service.
• Motivate staff and lead by example.
• Protect cash, inventory, and other assets according to company guidelines and directives.
• Operate all equipment.
• Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
• Prepare products.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and the facility approximately daily.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed