The General Manager operates equipment; stocks ingredients from the delivery area to storage, work areas, and the walk-in cooler; and prepares products. The role receives and processes telephone orders, takes inventory, completes associated paperwork, and cleans equipment and the facility approximately daily. It also includes delivering products by car to customers’ doors and distributing flyers and door hangers.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed